Indian Accompaniments Cold Minted Potatoes (Aloo Podina Chat) - One of the more popular chats in India, this goes well with all of our entrees. Patiala Pilaf - Named after a Punjabi city, this delightful pilaf has a wonderful fragrance and delicate flavor. Patiala Pilaf - Named after a Punjabi city, this delightful pilaf has a wonderful fragrance and delicate flavor.
Whole Wheat Chapatis - The bread of India, made every day in Indian homes. Royal Vegetable and Rice Casserole (vegetarian) - This biriyani is the most elegant of the vegetarian dishes. Fresh vegetables cooked with a cardamom nut sauce are folded into Basmati rice. (A larger version of this is also in our entree menu.
with vegetable dishes. Plain Basmati Rice - Just like it says. Goes great with everything! Plain Jasmine Rice - If you prefer.
mustard seeds, cumin, clove, cassia, turmeric and cayenne. Tamarind Chutney - A sweet and sour delight. More of a sauce than a chutney. Cilantro-Mint Chutney - A yogurt based chutney, goes well with just about anything. |